Tim's Terrific Peanut Butter Pie

This is the best Peanut Butter Pie I have ever had, very light and tasty! It will sure be a hit in your household!

• Ready In: 10 mins
• Yields: 2 Pies

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1  cup creamy peanut butter or 1  cup crunchy peanut butter
• 1 (16 ounce) container  frozen whipped topping, softened
• 1 1⁄2 cups confectioners' sugar
• 1  cup milk
• 2  graham cracker pie crust or 2  oreo  chocolate cookie pie crust (9-inch)

Directions

1. Combine peanut butter, cream cheese, milk, confectionary sugar in a large bowl, beat at medium speed.
2. Gradually add whipped topping, continue mixing until smooth.
3. Pour or spoon into pie shells.
4. Cover and freeze at least 6 hours.
5. Take out of freezer for about 20 minutes before serving.
6. Optional: Pie may be garnished before freezing with miniature peanut butter cups, chocolate shavings, M&M™ candies or Oreo™ cookies.