Tiger Butter Fudge Candy

Supreme, sublime, peanut butter white and dark chocolate fudge!

• Ready In: 10 mins
• Yields: 72 pieces

Ingredients

• 1  lb white chocolate
• 12  ounces peanut butter, chunky style
• 1  lb  semisweet chocolate, melted

Directions

1. Combine white chocolate and peanut butter in top of a double boiler; bring water to a boil.
2. Reduce heat to low, and cook until chocolate and peanut butter melt, stirring constantly.
3. Spread mixture onto a waxed paper-lined 15- x 10- x 1-inch jellyroll pan.
4. Pour semisweet chocolate over peanut butter mixture, and swirl through with a knife.
5. Chill until firm.
6. Cut into 1 1/2- x 1-inch pieces.
7. Store in refrigerator.