Three Meat Baked Beans

Savory and sweet! Start with a couple of cans of pork and beans and add Polish sausage, ground beef and bacon to make a quick and easy inexpensive meal. A little brown sugar and molasses adds just the right amound of sweetness. I've also used dark corn syrup when I don't have molasses.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 1⁄2 lb Polish sausage, cut into 1-4-inch slices
• 1⁄2 lb ground beef
• 3  tablespoons  chopped onions
• 5  slices bacon, cooked and crumbled
• 2 (16 ounce) cans  pork and beans
• 1⁄3 cup ketchup
• 1⁄4 cup  firmly packed brown sugar
• 2  tablespoons molasses
• 1 1⁄2 teaspoons Worcestershire sauce
• 1 1⁄2 teaspoons prepared mustard

Directions

1. Brown sausage and remove from skillet. Discard drippings.
2. Brown ground beef and onion, drain.
3. Combine all ingredients in a 2-quart casserole dish.
4. Bake uncovered at 350° for 30 minutes.