The Perfect Boiled Eggs

So simple and easy

• Ready In: 16 mins
• Serves: 2
• Yields: 4 eggs

Ingredients

• 1  egg (or however many you want to make)
• 1  cup water (or enough to cover eggs)

Directions

1. Place eggs in a single layer in a pot.
2. Add water to completely cover eggs.
3. Bring to boil using high heat.
4. Once boiling, turn off heat and cover with lid.
5. Set sit for 11 minutes.
6. To cool off eggs, drain pot, add ice and some water. Stir around for a few minutes. This should make the eggs warm and easier to peel / eat.