The Nutty Bird

An airport restaurant years ago had this on their menu. I loved the sandwich and made my own version.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 3  ounces turkey breast
• 1  tablespoon cream cheese, softened
• 1  tablespoon sunflower seeds
• 1⁄4 cup  mixed sprouts
• 2  slices  whole grain bread

Directions

1. Spread cream cheese on both slices of bread. Use more, if needed.
2. Sprinkle sunflower seeds on top of cream cheese on one slice of bread. Layer turkey breast and sprouts on top of sunflower seeds.
3. Top with other slice of bread.