The Easiest Garlic Bread Ever

i found this in my brothers uni cook book and laughed at how easy it was

• Ready In: 15 mins
• Serves: 10

Ingredients

• 250  g butter
• 2  garlic cloves, crushed
• 1  bunch fresh parsley, stalks removed and leaves finely chopped
• 1 -2  French bread, stick

Directions

1. pre-heat oven to 190 degrees.
2. mash the butter, garlic and parsley together in a bowl.
3. slash the bread, not all the way though, but over halfway, leaving 2-3cm between each slash.
4. spread the garlic butter on both sides where you have cut.
5. wrap in foil and bake in oven for 10-15 minutes and you have the easiest garlic bread ever.