The Easiest Chicken and Noodles Recipe Ever
- Reviews 1
Ready In: 1 hr 20 mins
Serves: 6-8
Ingredients
- 1 whole roasting chicken
- 2 (10 1/2ounce) cans cream of chicken soup
- 8 ounces egg noodles
Directions
- Boil chicken for 1 hour.
- Boil noodles until done.
- While noodles are boiling debone chicken.
- Drain noodles. Combine chicken and soups together.
- Add noodles and enough water to make like a stew consistency.
- Heat through, salt & pepper to taste. Enjoy!
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