The Easiest Bisquick Banana (Nut ) Bread

A completely easy quick bread-always turns out. I really enjoy this one.

• Ready In: 55 mins
• Serves: 8-10
• Yields: 1 loaf

Ingredients

• 1 1⁄3 cups  mashed very ripe bananas (about 2 large bananas)
• 2⁄3 cup sugar
• 1⁄4 cup milk
• 3  tablespoons  oil
• 1⁄2 teaspoon vanilla
• 3  eggs
• 2 2⁄3 cups Bisquick baking mix
• 1⁄2 cup  chopped  nuts (optional)

Directions

1. Preheat oven to 350. Grease bottom only of loaf pan, 9x5x3 inches.
2. In large mixing bowl, combine all ingredients except Bisquick and nuts; stir until blended. Stir in Bisquick and nuts. Pour into prepared loaf pan.
3. Bake banana bread for 50-60 minutes, or until toothpick in center comes out clean.
4. Cool 10 minutes Loosen sides of loaf from pan and remove to wire rack to cool completely.