The Dole Whip
- Reviews 2
Ready In: 1 hr 5 mins
Serves: 8
Ingredients
Directions
- Mix the pineapple juice and sugar -- make sure that the sugar is dissolved.
- Next add the cream and vanilla.
- Pour the whole mixture into the Ice Cream freezer container.
- Add milk to finish filling to the "fill line".
- At this point simply follow the instructions on your ice cream maker.
- When the ice cream is ready you can serve it as is --
- or you can stick it in the freezer for a while and let it set up a bit.
- Enjoy!
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