The Best Veggie Tacos Ever

My daughters love this recipe. I make them at least 3 times a month. They are not vegetarians but now they won't eat tacos with regular meats.

• Ready In: 40 mins
• Serves: 8
• Yields: 8 tacos

Ingredients

• 1  tablespoon  sofrito sauce
• 1  sazon goya
• 1  teaspoon cayenne pepper
• 2  tablespoons olive oil
• 12  ounces  Morningstar Farms Meal Starters Grillers recipe crumbles
• 8  taco shells
• 1  cup lettuce, shredded
• 1  tomatoes, diced
• 8  ounces sour cream
• 7  ounces  guacamole
• 1  cup  four-cheese Mexican blend cheese, shredded

Directions

1. Saute sofrito sauce, sazon, cayenne pepper in olive oil in medium heat.
2. Add Morning Star Farm Griller Crumbles; cook over medium heat for 10 minutes.
3. Heat tacos shells in microwave 20 seconds.
4. Shred lettuce and dice tomatoes.
5. Create tacos with meatless meat, sour cream, guacamole, shredded cheese, and salad.