The Best Green Beans Ever!

If you like restaurant style green beans, you will love these.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 1 (8 ounce) bag fresh green beans
•  bacon
•  garlic, as much as you want
• 1  onion
• 1 (8 ounce) bottle soy sauce

Directions

1. Rinse of green beans and snap the ends off and put in a pot.
2. Fry up the bacon, just enough to cook it a little, but not to wear its crispy, it still needs to be soft.
3. Dice up onion and garlic.
4. Add ½ bottle of soy sauce in the pot of green beans.
5. Add about an inch of water… maybe a little more.
6. Add the rest of your ingredients and bring to a boil.
7. Turn the heat down to low, cover with lid and lit it steam for about 20 minutes.