The Best Chili You Will Ever Taste

This is the best chili recipe I have ever tried. I'm not sure where the recipe originated, but it is amazing! Sometimes, I don't bother adding all four cans of the kidney beans and it still turns out wonderful. Once anyone tastes this chili, they will be begging for the recipe!! Enjoy!

• Ready In: 2 hrs 30 mins
• Serves: 6-8

Ingredients

• 2  teaspoons  oil
• 2  onions, chopped
• 3  cloves garlic, minced
• 1  lb lean ground beef
• 3⁄4 lb beef sirloin, cubed
• 1 (14 1/2ounce) can diced tomatoes
• 1  can dark beer
• 1  cup  strong coffee
• 2 (6 ounce) cans tomato paste
• 1  can beef broth
• 1⁄2 cup brown sugar
• 3 1⁄2 tablespoons chili sauce
• 1  tablespoon cumin
• 1  tablespoon  cocoa
• 1  teaspoon oregano
• 1  teaspoon cayenne
• 1  teaspoon  coriander
• 1  teaspoon salt
• 4 (15 ounce) cans kidney beans
• 4  chili peppers, chopped

Directions

1. Heat oil.
2. Cook onions, garlic and meat until brown.
3. Add tomatoes, beer, coffee, tomato paste and beef broth.
4. Add spices Stir in 2 cans of kidney beans and peppers.
5. Reduce heat and simmer for 1 1/2 hours.
6. Add 2 remaining cans of kidney beans and simmer for another 30 minutes.