The Best (8 Spice) Croutons Ever!

These are the absolutely BEST croutons I have ever tried! This recipe includes a lot of spices, but the blend is so yummy!! It is a recipe from my university's coffee house. Scatter on salads or soups or just enjoy for snacking! =)

• Ready In: 20 mins
• Yields: 6 cups

Ingredients

• 1⁄2 cup butter or 1⁄2 cup margarine
• 6  cups  bread cubes, baguettes work well (approx. 8-10 slices of bread)
• 1⁄2 teaspoon basil
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon marjoram
• 1⁄2 teaspoon oregano
• 1⁄2 teaspoon thyme
• 1⁄2 teaspoon dill weed
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon ground celery seed
•  salt (optional)

Directions

1. Preheat oven to 350°F.
2. Melt butter/margarine.
3. Add spices to butter/margarine.
4. Pour mixture over bread pieces to coat.
5. Spread bread evenly on cookie sheet.
6. Bake for 10-15 minutes or until golden brown.
7. Stir once while baking.