The Avocado Cocktail

Recipe courtesy of Velas Vallarta.

• Ready In: 10 mins
• Yields: 1 cocktail

Ingredients

• 2  ounces  anejo  tequila, or Xicote Anejo
• 1  ounce  controy  orange liqueur
• 1⁄2 ounce lime juice
• 1⁄2 ounce  royal lemon juice
• 1⁄8 Hass avocado
• 5  mint leaves
• 1⁄2 ounce  agave nectar
• 1  cup  ice

Directions

1. Macerate the avocado and the mint leaves.
2. Add all the ingredients and ice in the shaker.
3. Serve in an old-fashioned glass.