Thanksgiving Anytime Casserole

I made up this recipe one day when I wanted to make something different with ground turkey. This is a favorite in my house!

• Ready In: 55 mins
• Serves: 9

Ingredients

• 4  medium sweet potatoes
• 2  tablespoons whipped butter
• 1  lb lean ground turkey
• 1  tablespoon  dried onion
• 10 3⁄4 ounces  98% fat-free cream of chicken soup
• 10 3⁄4 ounces water (1 soup can)
• 1  teaspoon poultry seasoning
• 1  teaspoon salt (or to taste)
• 1⁄2 teaspoon pepper (or to taste)
• 2  cups  frozen mixed vegetables (thawed)
• 6  ounces cornbread stuffing mix
• 14  ounces fat free chicken broth

Directions

1. Cook sweet potatoes on high in microwave for 15 minutes.
2. Remove sweet potato from jackets and mash with butter. Set aside.
3. While potatoes are cooking, brown ground turkey.
4. Add onions, poultry seasoning, salt and pepper. Mix thoroughly.
5. Add chicken soup and water to turkey. Mix thoroughly and then simmer for 5 minutes.
6. Place turkey mixture in 9 x 13 baking dish.
7. Spread mixed vegetables on top of turkey mixture.
8. While turkey mixture is simmering, boil chicken broth and then add stuffing mix, cooking according to package directions.
9. Place stuffing on top of vegetables.
10. Place sweet potatoes on top of stuffing.
11. Bake @ 350 for 30 minutes.