Thai Style Chicken

I seen a version of this recipe on Big Brother 9 from houseguest Natalie. Her version sounded good, but I wanted to change it to make it a little better and more flavorful.

• Ready In: 40 mins
• Serves: 6-8
• Yields: 10 chicken breasts

Ingredients

• Sauce

• 1  teaspoon  sesame seed oil
• 2  teaspoons soy sauce
• 2  teaspoons  teriyaki sauce
• 2  teaspoons Worcestershire sauce
• 3  tablespoons crunchy peanut butter
• 10  chicken breasts

Directions

1. Cook the chicken breasts in large frying pans with a little water, so they can retain their moistness. Put them on medium heat.
2. When the chicken is almost fully cooked, all the sauce ingredients to a small sauce pan.
3. Put the sauce pan on low-medium heat for around 5 to 8 minutes.
4. Stir sauce until the peanut butter is mixed well.
5. Put cooked chicken on plate and spread the desired amout of sauce on the chicken.
6. Enjoy!