Thai Scallion Sauce

Serve with flounder. Cooking Light. May 96

• Ready In: 5 mins
• Serves: 4-6
• Yields: 1 cyo

Ingredients

• 1⁄2 cup low sodium soy sauce
• 1⁄4 cup fish sauce
• 2  tablespoons  thinly sliced green onions
• 1  tablespoon  chopped fresh cilantro
• 2  tablespoons rice vinegar
• 2  teaspoons sugar
• 1  teaspoon  chopped of fresh mint
• 1  teaspoon  dark sesame oil
• 1⁄2 teaspoon  minced peeled gingerroot
• 1⁄4 teaspoon  chili and garlic paste
• 1  garlic clove, minced

Directions

1. Combine all ingredients in a medium bowl; stir well.