Thai Peanut Wings

My friend Leanne brought this recipe over when we had a "wing night" birthday dinner. It is from a local pub in town. I heven't had them in a while and they were just as delicious as I remember! This makes quite a lot, so adjust to the amount you need:)

• Ready In: 11 mins
• Yields: 2 cups

Ingredients

• 0.5 (13 1/2ounce) can coconut milk
• 1⁄4 cup fish sauce
• 2 -4  tablespoons chili sauce
• 1⁄2 cup peanut butter
• 1⁄2 cup  teriyaki sauce

Directions

1. Mix all ingredients in a pot and heat over very low heat until mixed thoroughly.
2. Coat deep fried wings with as much sauce as you desire.