Thai Influenced Marinade

Good to marinade chicken, steaks, fish or on vegies

• Ready In: 5 mins
• Serves: 1

Ingredients

• 1⁄4 cup lime juice
• 1⁄4 cup basil, chopped
• 2  tablespoons mint, chopped
• 2  tablespoons  vegetable oil
• 1  tablespoon  green  jalapeno sauce
• 1  tablespoon sugar
• 1  teaspoon anchovy paste
• 2  cloves garlic, minced

Directions

1. Combine in bowl or zip lock bag.
2. For fish and produce, a 15 minute marinade is good.
3. Allow 1-3 hours for individual steaks and chicken breasts, and up to eight hours for a whole chicken or big steak (like London Broil).