Thai Chicken Meatballs

These are tasty little meatballs that are so easy to prepare. You can serve them with a variety of dipping sauces. Great for cocktails and dinner parties or just having snacks. Show more

Ready In: 1 hr

Yields: 50 appetizers

Ingredients

Advertisement

Directions

  1. Mix all ingredients together, except oil (and cucumber and chile sauces).
  2. Wet hands, and take one tbsp of mixture and form into meatball; repeat.
  3. Shallow-fry the meatball until they are brown and cooked through.
  4. Serve with Thai cucumber sauce (may use recipe#29196) and Thai red chile sauce (may use recipe#30195), or other dipping sauces of choice, if desired.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement