Texas Hot Dog Sauce
Ready In: 2 hrs 10 mins
Serves: 25
Ingredients
- 5 lbs hamburger
- 2 teaspoons cayenne pepper
- 1 teaspoon allspice
- 1 teaspoon ground cloves
- 1 teaspoon celery seed
- 2 teaspoons cinnamon
- 1 teaspoon garlic powder
- 1 tablespoon oregano
- 2 tablespoons chili powder
- 1 tablespoon salt
- 2 quarts boiling water
Directions
- Brown burger and then add all spices till blended.
- Add boiling water and simmer to reduce to a pudding thickness.
- Part out after cool into covered containers and then you can freeze.
- Will last up to 4 monts frozen appox 1 week fresh in refridgerator.
- Top with diced onions and mustard.
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