Texas Hash
- Reviews 1
Ready In: 1 hr 10 mins
Serves: 4-6
Ingredients
- 2 large onions, chopped
- 3 tablespoons bacon grease
- 1 lb ground chuck
- 2 (14 ounce) cans canned tomatoes
- 1 cup cooked rice
- 1 tablespoon chili powder
- 1 teaspoon salt
- 1 dash black pepper
Directions
- Place onions in skillet with bacon grease and cook until limp.
- Add chuck and stir until pink has gone from meat.
- Add tomatoes, rice, chili powder, salt, and pepper.
- Put in casserole and top with bread crumbs. Cook about 45 minutes at 350 degrees.
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