Texas Casserole

This is a nice, smooth, cream cheese & noodle casserole with a tomato based sauce and was a favorite of mine when I was growing up. Mom says it's been in the family for years! Feel free to tinker with the amounts!

• Ready In: 1 hr 15 mins
• Serves: 4-6
• Yields: 4-6

Ingredients

• 1  lb ground beef
• 1  garlic clove, finely chopped
• 1  teaspoon sugar
• 16  ounces tomato sauce
• 6  green onions, chopped
• 3  ounces cream cheese
• 1⁄2 pint sour cream
• 8  ounces  dry  noodles, cooked and drained
• 1⁄2 cup  grated mild cheddar cheese

Directions

1. Brown ground beef with onion and garlic, drain.
2. Mix ground beef mixture, sugar, tomato sauce, sour cream, and cream cheese with hot cooked noodles.
3. Sprinkle with 1/2 cup grated cheese.
4. Bake at 350 degrees for 1 hour.