Tex Mex Fiesta Burger

From Kraft

• Ready In: 25 mins
• Serves: 6

Ingredients

• 1 1⁄2 lbs ground beef
• 1⁄2 cup  finely crushed  corn chips
• 3⁄4 cup  kraft barbecue sauce
• 1⁄2 cup  chopped celery
• 2  tablespoons  chopped green peppers
• 2  tablespoons  chopped onions
• 6  tortillas
• 1⁄4 lb Velveeta Mexican cheese, sliced

Directions

1. Combine meat, chips and 1/4 of the barbecue sauce, mix well. Shape into 6 patties.
2. Combine remaining sauce and vegetables.
3. Fry each tortilla in 1/4 inch hot oil till crisp.
4. Cook meat till desired doneness. Top with cheese.
5. To serve place patty and barbecue sauce on tortilla.