Terriyaki Sauce

I got this recipe online and can't remember where we got it. But we loved it so much we wanted to share!

• Ready In: 15 mins
• Yields: 1 cup

Ingredients

• 1⁄4 cup soy sauce
• 1  cup water
• 1⁄2 teaspoon ground ginger
• 1⁄4 teaspoon garlic powder
• 5  tablespoons  packed brown sugar
• 1 -2  tablespoon honey
• 2  tablespoons cornstarch
• 1⁄4 cup cold water

Directions

1. 1. Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.
2. 2. Mix cornstarch and cold water in a cup and dissolve. Add to sauce in pan.
3. 3. Heat until sauce thickens to desired thickness.
4. 4. Add water to thin if you over-thick it.