Teriyaki Ranch Baked Chicken
- Reviews 15
Ready In: 50 mins
Serves: 4
Ingredients
- 4 boneless skinless chicken breasts
- 1⁄4 cup teriyaki sauce
- 1⁄2 cup ranch dressing
- 1 cup cheddar cheese, grated
- 3 green onions, chopped
- 1 (3 ounce) jar bacon bits
Directions
- Preheat oven to 350.
- Brush Teriyaki sauce over chicken breasts.
- Spoon ranch dressing over each breast.
- Put chopped onions, cheese and bacon bits on top.
- Bake for 45 minutes.
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