Teriyaki Marinade or Sauce

I made this marinade for making grilled chicken or beef on skewers. I have used it on fish as well. I don't eat pork so I don't know how that would be.

• Ready In: 5 mins
• Yields: 1 1/2 cups

Ingredients

• 1  cup soy sauce
• 1⁄2 cup olive oil
• 2  tablespoons molasses
• 1  tablespoon  fresh minced ginger
• 1  tablespoon dry mustard
• 6  cloves garlic, minced
• 1⁄2 teaspoon white pepper
• 1  teaspoon honey or 1  teaspoon  packed brown sugar
• 1  dash Tabasco sauce

Directions

1. Mix all ingredients and pour over meat to marinade.
2. Or Let it sit for several hours and strain the solids and use as a dipping sauce.