Teriyaki Marinade with Orange Juice
Ready In: 5 mins
Yields: 1 1/4 cups
Ingredients
- 1⁄2 cup soy sauce
- 1⁄4 cup brown sugar
- 1⁄2 cup orange juice
- 1 -3 clove garlic, minced
- 1⁄2 teaspoon black pepper
Directions
- Stir together ingredients and pour over meat or vegetables.
- Refrigerate food while marinating.
- Different foods will require different marinating times.
- Much longer for beef than chicken, seafood or veggies.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off