Teriyaki Chicken Crockpot Freezer Meal
Ready In: 8 hrs 30 mins
Serves: 4-6
Yields: 2 Bags
Ingredients
- 1 (16 ounce) bag carrots
- 1 red onion
- 2 (20 ounce) cans pineapple (undrained)
- 4 garlic cloves
- 4 chicken breasts
- 1 cup teriyaki sauce
Directions
- Prep directions:
- 1) Label your bag with cooking the directions.
- 2) chop all of the veggies, mince garlic and add to bag.
- 3) add meats (trim chicken breasts and cut in half to have a total of four pieces of chicken per bag).
- 4) Add other ingredients.
- 5) Let out air, seal bag, and lay flat!
- 6) Freeze & Rejoice!
- Instructions for bag: Add 1/4 cup teriyaki sauce to crock pot, Cook on low 8 hours or high 4 hours. Serve over hot rice.
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