Tender Cube Steaks
- Reviews 1
Ready In: 1 hr 10 mins
Serves: 4
Yields: 4 steaks
Ingredients
- 4 medium cube steaks
- 1 tablespoon cajun seasoning
- 1 teaspoon black pepper
- 12 ounces club soda
- 1⁄2 tablespoon garlic powder
- 1 (1 ounce) envelope dry onion soup mix
- 1 (10 3/4ounce) can cream of mushroom soup
- 1 (10 3/4ounce) condensed cream of mushroom & garlic soup
Directions
- Preheat oven to 325 degrees.
- Grease a 9x13 inch baking dish.
- Season steaks with black pepper, garlic powder, and Cajun seasoning.
- Place steaks in baking dish and pour the club soda over them.
- Combine cream of mushroom soup, cream of mushroom with roasted garlic soup, and dry onion soup, and pour over the steaks.
- Bake uncovered for one hour, without opening the oven door.
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