Taverns

This recipe has been in my family since I was young. It's a form of a Slopy Joes but different. It is easy to make and we all love it. Hope you will too! :)

• Ready In: 35 mins
• Serves: 6-8

Ingredients

• 1 1⁄2 cups water
• 1⁄2 cup catsup
• 2  tablespoons chili powder
• 2  tablespoons dry mustard or 2  tablespoons prepared mustard
• 1  small onion (Chopped)
•  salt and pepper
• 2  lbs hamburger

Directions

1. Combine water, catsup, chili powder, mustard, onion and salt& pepper in a large sauce pan.
2. Bring to boil and cook for 7 minutes.
3. Add Hamburger meat.
4. Cook an additional 20 minutes until done.
5. Serve on Hamburger buns.