Tater Tot Taco Bake
Ready In: 45 mins
Serves: 3-4
Ingredients
- 3⁄4 lb lean ground beef
- 1 (1 ounce) package taco seasoning
- 1 (10 3/4ounce) can condensed cheddar cheese soup, undiluted
- 1⁄3 cup 2% low-fat milk
- 3 tablespoons light sour cream
- 1⁄2 cup shredded sharp cheddar cheese
- 12 -16 ounces frozen tater tots (roughly 45 tots)
Directions
- Preheat the oven to 375 degrees then spray a 8x8 glass baking dish with cooking spray.
- Brown the beef in a skillet until no longer pink, drain excess grease. Stir in the rest of the ingredients except the tater tots.
- Pour the mixture into the baking dish then top with the tater tots. Bake for 25 minutes then turn on broil & cook another 5 minutes. Serve hot.
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