Tater Tot Hotdish
- Reviews 1
Ready In: 1 hr 15 mins
Serves: 4-6
Ingredients
- 1 lb ground beef
- 10 3⁄4 ounces cream of mushroom soup
- 15 ounces green beans (french cut)
- 28 ounces frozen tater tots
- 1 tablespoon soy sauce
Directions
- Brown hamburger, drain grease and pour into a 9x13 inch pan.
- Pour cream of mushroom soup on top of this and sprinkle with soy sauce.
- Drain green beans, and pour over soup.
- Top with tatertots.
- Bake 350 for 1 hour.
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