Tasty Tortilla Breakfast Sandwich

This is an easy thing to fix if you're in a hurry but still want something tasty and healthy for breakfast. You can be flexible with the fillings. I used eggs, American cheese, chopped onion, ham and tomato. This is baked in the oven and turns out to be like a Hot Pocket, but it is much better for you. You can also make a bunch of these ahead of time and freeze. Then to reheat, just pop in the microwave for a minute.

• Ready In: 25 mins
• Serves: 2
• Yields: 2 sandwiches

Ingredients

• 2 (10 inch)  tomato-basil tortillas or 2 (10 inch)  flour tortillas
• 2  eggs, cooked to scrambled (pan or microwave)
• 2  slices deli ham
• 1  small onion, chopped
• 1  small tomatoes, chopped
• 2  slices American cheese or 2  slices cheddar cheese
•  nonstick cooking spray

Directions

1. -Preheat oven to 375.
2. -Treat sheet pan with nonstick cooking spray.
3. -Microwave tortillas for 20 seconds each (ovens vary).
4. -Put fillings in the middle; any order you choose.
5. -Roll up egg roll-style.
6. -Put seam-side down on sheet pan.
7. -Bake for 15 minutes.
8. -Let rest for 2 minutes.
9. -Eat whole, or cut in half and enjoy.