Tasty Tacos

This is a great taco recipe I got out of a kid's cookbook when I was little. They're easy and so yummy. Kids love to help make em' and eat em' :)

• Ready In: 30 mins
• Yields: 8-10 tacos

Ingredients

• 1  small onion, chopped
• 1  lb ground beef
• 10 3⁄4 ounces  condensed tomato soup
• 1⁄4 cup water
• 1  teaspoon chili powder
• 1  teaspoon mustard
• 1  teaspoon Worcestershire sauce
• 1⁄4 teaspoon  garlic salt
• 5 -6  lettuce leaves, torn up
• 1  cup  shredded cheddar cheese
• 8 -10  taco shells
• 1⁄2 cup pitted black olives, sliced
• 1⁄2 cup sour cream
• 1⁄2 cup  taco sauce

Directions

1. Put the onion and ground beef in a frying pan over medium-high heat, and cook till no longer pink, breaking up the beef with a spoon.
2. Drain any grease, then add the tomato soup, water, chili powder, mustard, worcestershire sauce, and garlic salt; mix well.
3. Turn to high heat and cook until mixture boils, stirring frequently.
4. When it starts to boil, turn heat to low, and cook until mixture thickens, about 5-7 minutes.
5. To serve, spoon some meat mixture into a taco shell, add lettuce, shredded cheddar, olives, sour cream and taco sauce.
6. Makes 8-10 tacos, yum!