Tasty Potatoes and Wine Dish
Ready In: 20 mins
Serves: 4-5
Ingredients
- 5 large potatoes
- 1 large onion
- 2 tablespoons oil
- 1 cup chickpeas
- 3 cups dry white wine
- all purpose Greek seasoning (Powder)
Directions
- Slice and fry the onion in the pressure cooker.
- Peel the potatoes and soak them in water to remove some of the starch.
- Add the drained potatoes to the pressure
- cooker, add the can of drained chick peas and the wine and close.
- Cook for a little under 10 minutes.
- Mash and sprinkle Greek Seasoning before serving.
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