Tasty Ground Lamb Burgers
- Reviews 1
Ready In: 15 mins
Serves: 4
Ingredients
- 2 lbs lean ground lamb
- 1 tablespoon garlic powder
- 1 teaspoon sea salt
- 1 teaspoon pepper
- diced Spanish onion
- 1⁄2 cup chopped parsley
Directions
- In medium mixing bowl combine ground lamb, garlic powder, salt, pepper, onion, and fresh parsley. You can add th yolk from one egg if desired.
- Combine all ingrediets and mix by hand for about a minute or so. You now want to start forming the lamb into hamburg type patties. Set the oven on broil and place burgers on oven broiler rack.
- Cook each side of burgers for about 8 -10 minutes. You want to make sure your lamb burgers are completely cookd before serving. You can serve your lamb on a hamburger bun or just eat it plain. Enjoy!
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