Tasty Brown Gravy

This is a favorite brown gravy recipe.

• Ready In: 10 mins
• Yields: 4 cups

Ingredients

• 4  cups beef broth, divided
• 1  tablespoon  beef base
• 4  tablespoons all-purpose flour
• 1  teaspoon Kitchen Bouquet

Directions

1. Put 3 1/2 cups broth in a saucepan.
2. Stir in beef base and bring to a boil over medium heat.
3. Whisk flour and kitchen bouquet into the other 1/2 cup of beef broth.
4. Add this mixture to the simmering broth, stirring constantly.
5. Cook 5 minutes, skimming if necessary, then season with salt and pepper if desired.
6. Use for anything you like.