Tasty Breakfast Cookies
- Reviews 1
Ready In: 23 mins
Serves: 4-6
Yields: 3 dozen
Ingredients
- 1 cup flour
- 3⁄4 cup sugar
- 1⁄4 teaspoon baking soda
- 1⁄2 cup bacon bits or 10 slices fried and crumbled bacon
- 1⁄2 cup butter, softened
- 1 egg, beaten
- 2 cups corn flakes
- 1⁄4 cup shredded mild cheddar cheese
Directions
- Measure into bowl: flour, sugar and soda, and mix well.
- Add bacon, butter (or margarine) and egg.
- Mix until all ingredients are well-blended.
- Stir in corn flakes and cheese. (You may have to use hands to mix dough. It is very stiff.).
- Drop by teaspoon, 2 inches apart on ungreased cookie sheet. (I always use parchment paper!)
- Bake 13 - 15 minutes at 350 degrees. Cool slightly before removing.
- Note: If you choose to use bacon bits, be sure you use the real bacon bits, not Bacos!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off