Tasty Apple Kielbasa
- Reviews 1
Ready In: 20 mins
Serves: 6
Ingredients
- 1 1⁄2 lbs cooked kielbasa
- 1⁄4 cup apple juice
- 1⁄4 cup apple jelly
- 2 tablespoons maple syrup
Directions
- Cut kielbasa into 1/4 slices.
- Place kielbasa slices and apple juice in large pan, cover and bring to boil 5 minutes.
- Remove lid and boil additional 5 minutes.
- Drain any remaining liquid.
- Add jelly and syrup to kielbasa.
- Toss together until jelly has coated the kielbasa slices.
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