Taste's Like Mark's Feed Store Red Potato Salad
Ready In: 35 mins
Serves: 10
Ingredients
- 3 lbs unpeeled red potatoes
- 4 eggs
- 1 1⁄2 cups mayonnaise
- 2 tablespoons milk
- 2 tablespoons white vinegar
- 1⁄2 cup sliced green onion
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 cup sliced celery
Directions
- Bring large pot of salted water to a boil. Add red potatoes, cook til tender but firm, (about 15 minutes). Drain cooked potatoes, cool & then chop into 1 inch cubes.
- While potatoes are cooking, in a small bowl whisk together mayo, milk, vinegar, green onions, salt & pepper. Set aside.
- Bring eggs to a boil, cover and let eggs stand in hot water 10 minutes, cool, peel & dice.
- Add potatoes to the mayo mixture, mix well covering all potatoes, then add the eggs & celery.
- Chill 2 hours, serve & ENJOY!
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