Tastee Tuna Salad

This is a great tuna salad with bright flavors of lemon and parsley. Please only use fresh lemon juice and fresh parsley or it won't be the same. Serve well chilled.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1⁄3 cup  finely chopped celery
• 2  tablespoons  finely chopped scallions
• 1  tablespoon  finely minced parsley
• 2 (7 ounce) cans chunk light tuna (packed in water and drained)
• 1⁄2  small  lemon, juice of
• 1⁄2 teaspoon  celery salt
• 1⁄4 teaspoon garlic powder
• 1⁄2 teaspoon lemon pepper
• 1⁄4 cup mayonnaise (not salad dressing)

Directions

1. Add all ingredients and mix well until combined.
2. Taste your creation and see if it to your liking. Sometimes a just a little more lemon juice really perks it up. And, maybe a little more fresh parsley will also give it that little bit of 'extra' fresh flavor.
3. Be sure to chill for at least 2-3 hours before serving.
4. Serve with your favorite bread, toasted or not, and some lettuce and tomato. Enjoy!