Tartar Sauce
- Reviews 1
Ready In: 10 mins
Serves: 4
Yields: 1 Cup
Ingredients
- 1 cup mayonnaise (Hellman's is her choice)
- 1 teaspoon mustard (French's)
- 2 tablespoons green relish (Bick's)
- 1 teaspoon onion, finely chopped
Directions
- Mix all together.
- Keep in fridge for 2-3 days.
- Use on fresh caught fish.
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