Tarragon Turkey
Ready In: 1 hr 5 mins
Serves: 6
Ingredients
- 1 1⁄2 lbs turkey breast
- 1⁄4 cup low sodium chicken broth
- 1⁄4 cup water
- 1 teaspoon tarragon, crumbled
Directions
- Preheat the oven to 350°F; Place the turkey breast into a baking pan.
- In a small bowl combine chicken broth and water; spoon it over the turkey.
- Bake in the preheated 350°F oven for 30 minute; then sprinkle the tarragon over the turkey breast.
- Bake 30 more minutes or until the turkey is 170°F and the juices run clear.
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