Tarragon Chicken Dijon on Sprouted Wheat Bread

From 365 Easy Low-Calorie Recipes.

• Ready In: 3 mins
• Serves: 1

Ingredients

• 2  teaspoons low fat cottage cheese
• 1  teaspoon Dijon mustard
• 1⁄2 teaspoon tarragon
• 1  slice  sprouted wheat bread
• 2  slices  cooked chicken (2 oz)
•  salt and pepper
• 4  pieces red bell peppers, thin strips

Directions

1. In a small bowl, blend together cottage cheese, mustard and tarragon. Spread over bread.
2. Top with chicken and season lightly with salt and pepper. Garnish with red pepper strips.