Tarragon Carrot Bread (Bread Machine)
Ready In: 2 hrs 5 mins
Yields: 1 loaf
Ingredients
- 1 cup water (70* to 80*)
- 2 tablespoons water (70* to 80*)
- 2 tablespoons honey
- 1 tablespoon shortening
- 3⁄4 cup grated carrot
- 3 tablespoons instant nonfat dry milk powder
- 2 tablespoons dried tarragon
- 1 1⁄2 teaspoons grated orange peel
- 1 1⁄2 teaspoons salt
- 3⁄4 cup all-bran cereal
- 1 cup whole wheat flour
- 2 1⁄4 cups bread flour
- 1 1⁄4 teaspoons active dry yeast
Directions
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available.
- Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
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