Tantalizing Tuna Nuggets

from the everything cooking for kids cookbook comes thius recipie

• Ready In: 36 mins
• Serves: 8
• Yields: 8 balls

Ingredients

• 2 (7 ounce) cans tuna in water
• 6  ounces  whipped cream cheese
• 1  tablespoon lemon juice
• 2  tablespoons horseradish
• 1  cup  chopped parsley
• 2  teaspoons garlic powder

Directions

1. drain tuna and place iun a mixing bowl.
2. flake the tuna with a fork.
3. whip together cream cheese,lemon juice,horseradish,parsley & garlic powder until smooth & fluffy.
4. add tuna & mix well.
5. shape into small balls.
6. refrigerate for 30 minuites and serve.