Tangy Ranch Grilled Chicken

Tangy Ranch Chicken: With French's® Classic Yellow Mustard, your Tangy Ranch Chicken dish will taste like a party in your mouth. http://bit.ly/ranchchick

• Ready In: 20 mins
• Serves: 4
• Yields: 4 seasoned chicken breasts

Ingredients

• 2⁄3 cup  ranch salad dressing
• 1⁄3 cup  french's classic mustard or 1⁄3 cup  french's  honey mustard
• 1⁄4 cup dark brown sugar
• 4 (5 ounce)  boneless skinless chicken breasts, seasoned with salt and pepper to taste

Directions

1. MIX salad dressing, mustard and sugar. Pour 2/3 cup mixture over chicken.
2. MARINATE chicken in refrigerator 30 minute or up to 3 hours.
3. GRILL chicken on greased rack over medium heat for 15 minute or until done. Serve chicken with remaining mustard mixture.