Tangy Glazed Chicken #A1

A.1. Original Sauce Recipe Contest Entry. Baked Chicken in a rich tangy sweet sauce bursting with flavors. I like to serve this as I would baked ham with potato salad and green beens.

• Ready In: 55 mins
• Serves: 4

Ingredients

• 1  cup mayonnaise
• 1  cup crushed pineapple
• 1⁄2 cup brown sugar
• 1⁄4 cup  A.1. Original Sauce
• 4  chicken thighs

Directions

1. Heat oven to 350.
2. Mix first 4 ingredients in a large bowl.
3. Remove skin from chicken thighs and toss in bowl coating chicken well with mixture.
4. Place chicken in a glass baking pan and cover with aluminum foil.
5. Bake 40 minutes covered and remove foil for last 5 minutes.