Tangerine Chess Pie

This is a very simple recipe and really good. I got this from my brother who is a fabulous cook. This is really good topped with a dollup of whipped cream or ice cream.

• Ready In: 55 mins
• Serves: 6-8
• Yields: 1 pie

Ingredients

• 1  pie crust
• 1 1⁄2 cups sugar
• 1  tablespoon flour
• 1  tablespoon yellow cornmeal
• 1⁄4 teaspoon salt
• 1⁄4 cup butter, melted
• 1⁄4 cup milk
• 2  teaspoons  grated tangerines, rind
• 1⁄3 cup tangerine juice
• 1  tablespoon lemon juice
• 4  large eggs

Directions

1. WHISK sugar and next nine ingredients until smooth.
2. Pour into unbaked pie crust BAKE 350 degrees for 40-45 minutes or u ntil center is set.
3. NOTE: Any citrus fruit can be used.